Fruit and vegetable products : determination of soluble solids : refractometric method (ISO 2173:2003, IDT).

Bibliographic Details
Corporate Authors: Malaysia, Institut Piawaian dan Penyelidikan Perindustrian Malaysia
Format: Book
Language:English
Published: Cyberjaya, Selangor: Department of Standards Malaysia, 2010.
Series:Malaysian standard; MS ISO 2173:2010
Subjects:
Online Access:http://www.standardsmalaysia.gov.my
LEADER 01139nam a2200301 a 4500
001 0000361757
003 PNS
005 20130219090000.0
008 130219s 2010 my a f k eng
040 |a PNSA  
041 0 |a eng 
043 |a a-my--- 
049 |a PPKN 
110 1 |a Malaysia 
245 1 0 |a Fruit and vegetable products :   |b determination of soluble solids : refractometric method (ISO 2173:2003, IDT). 
260 |a Cyberjaya, Selangor:   |b Department of Standards Malaysia,   |c 2010. 
300 |a iv, 8 p.:   |b ill.;   |c 30 cm.. 
490 0 |a Malaysian standard;   |v MS ISO 2173:2010 
500 |a ICS: 67.080.01 
500 |a Cover title 
504 |a Bibliography: p. 8 
650 0 |a Fruit   |x Standards   |z Malaysia  
650 0 |a Vegetables   |x Standards   |z Malaysia  
650 0 |a Solubility   |x Testing  
710 1 |a Malaysia 
710 2 |a Institut Piawaian dan Penyelidikan Perindustrian Malaysia 
856 |u http://www.standardsmalaysia.gov.my 
999 |a 121-01226  |b HQ - Headquarters  |d PKN - Pusat Penyimpanan Koleksi Negara  |e Reference  |f Headquarters  |g Pusat Penyimpanan Koleksi Negara  |h Miscellaneous Collection  |j FINAL PROCESSING